One in four UK adults experiences joint pain — but most joint supplements rely on animal-derived ingredients
Joint pain is one of the most common reasons adults seek out supplements. According to Arthritis UK, around 10 million people in the UK live with some form of joint condition, from wear-and-tear stiffness to inflammatory conditions.
The supplement market for joints is dominated by two ingredients: glucosamine and collagen. Both are animal-derived — glucosamine typically from shellfish shells, collagen from bovine or marine sources. And for both, the clinical evidence is more mixed than the marketing suggests.
If you follow a vegan diet, or simply want to understand what the evidence actually supports, this guide breaks down the nutrients relevant to joint health — starting with what the UK regulations allow manufacturers to claim.
Which joint-related health claims are authorised in the UK?
Under EU Regulation 432/2012, retained in UK law, only specific nutrients can carry authorised health claims. For joints, bones and connective tissue, the relevant authorised claims are:
- Vitamin C — "contributes to normal collagen formation for the normal function of cartilage" and "contributes to normal collagen formation for the normal function of bones"
- Manganese — "contributes to the normal formation of connective tissue"
- Vitamin D — "contributes to the maintenance of normal bones" and "contributes to the maintenance of normal muscle function"
- Zinc — "contributes to the maintenance of normal bones"
These are the only nutrients that can legally make joint-related claims in the UK. Glucosamine, chondroitin, collagen, MSM and curcumin do not hold authorised health claims — though some have clinical trial evidence worth examining.
Vitamin C and collagen formation: supporting your body's own repair process
The authorised claim for vitamin C is specific and well-evidenced: it "contributes to normal collagen formation for the normal function of cartilage."
This is not a marketing claim. Vitamin C is a required cofactor for the enzymes prolyl hydroxylase and lysyl hydroxylase, which stabilise the collagen triple helix. Without adequate vitamin C, your body cannot produce functional collagen — the primary structural protein in cartilage, tendons and ligaments.
The distinction matters. Rather than consuming exogenous collagen (which is broken down into amino acids during digestion anyway), vitamin C supports your body's own collagen synthesis. This is a fundamentally different approach — and one with an authorised health claim behind it.
Read more about vitamin C and its role in collagen formation.
MSM for joints: no authorised claim, but clinical trial evidence
Methylsulfonylmethane (MSM) is an organic sulphur compound found naturally in some plant foods. It does not hold an authorised health claim in the UK, so no regulatory claim can be made. However, clinical trial data is worth reviewing.
Debbi et al. (2011) conducted a randomised, double-blind, placebo-controlled trial with 49 participants experiencing knee joint discomfort. Participants receiving 3.375g of MSM twice daily for 12 weeks reported statistically significant changes in physical function scores compared to placebo.
Kim et al. (2006) conducted an earlier pilot clinical trial with 50 participants, finding that 3g of MSM twice daily for 12 weeks was associated with changes in pain and physical function scores compared to placebo.
MSM is thought to act as a sulphur donor. Sulphur is a component of methionine and cysteine — amino acids involved in the structural integrity of connective tissue. MSM is vegan, well-tolerated, and has a reasonable (though still limited) evidence base.
It is important to note that these were relatively small trials. Larger, longer-duration studies would strengthen the evidence. MSM is not a treatment for any condition, but the clinical data provides a rationale for its inclusion in a joint-focused supplement formulation.
Curcumin and joint comfort: what the meta-analyses show
Curcumin, the active compound in turmeric, has been the subject of considerable research interest. Like MSM, it does not hold an authorised health claim in the UK.
Daily et al. (2016) published a systematic review and meta-analysis of randomised clinical trials examining turmeric extracts and curcumin. The analysis, covering eight trials, found that curcumin extracts (typically around 1,000mg per day) were associated with changes in pain and function scores in participants with joint discomfort.
The main challenge with curcumin is bioavailability. Standard curcumin is poorly absorbed. Most positive clinical trials use formulations designed to address this — such as curcumin combined with piperine, or lipid-based delivery systems.
Any curcumin supplement worth considering needs to account for bioavailability. The raw ingredient alone is not enough.
Read more about curcumin and bioavailability.
Vitamin D: authorised claims for bones and muscle function
Vitamin D contributes to the maintenance of normal bones and the maintenance of normal muscle function — both authorised claims under EU Regulation 432/2012.
These claims are directly relevant to joint health. Bone integrity affects joint function, and muscle strength determines how well joints are supported and stabilised during movement.
In the UK, the government recommends that all adults consider taking a 10 microgram (400 IU) vitamin D supplement during autumn and winter. Some groups — including people who spend little time outdoors, those with darker skin, and those who cover most of their skin — are advised to consider year-round supplementation.
Low vitamin D status has been associated with musculoskeletal discomfort in observational studies, though it is important to note that association does not establish causation. What is established is that adequate vitamin D is necessary for normal bone and muscle function.
For a deeper look at vitamin D forms and dosing, see our guide on vitamin D3 versus D2.
What about glucosamine and chondroitin?
Glucosamine and chondroitin are the most commonly recommended joint supplements worldwide. Both are worth understanding, even if they are not part of a vegan formulation.
The largest and most rigorous trial is the Glucosamine/chondroitin Arthritis Intervention Trial (GAIT), conducted by Clegg et al. (2006). This multicentre, double-blind, placebo-controlled trial enrolled 1,583 participants with knee discomfort. The primary finding: glucosamine alone, chondroitin alone, and the combination did not show a statistically significant difference from placebo in the overall group.
A subgroup with moderate-to-severe symptoms did show a statistically significant response to the combination, but subgroup analyses should be interpreted with caution — they are hypothesis-generating, not confirmatory.
Subsequent meta-analyses have produced mixed conclusions, with some showing modest effects and others finding no clinically meaningful benefit over placebo.
Beyond the evidence question, there is a practical one: glucosamine is almost exclusively derived from shellfish shells, and chondroitin from bovine cartilage. Neither is suitable for a vegan supplement. Synthetic vegan glucosamine exists but remains uncommon, and neither ingredient holds an authorised health claim in the UK.
PARTICULAR does not include glucosamine or chondroitin — not because the evidence is worthless, but because the evidence is contested, neither ingredient carries an authorised claim, and both conflict with a vegan formulation.
What about collagen supplements?
Collagen supplements have grown rapidly in popularity, and the logic seems intuitive: consume collagen to support your cartilage and connective tissue.
The reality is more nuanced. When you consume collagen, your digestive system breaks it down into amino acids and small peptides — the same amino acids you would obtain from any protein source. Whether these peptides are preferentially directed to joint tissue, rather than used wherever the body needs amino acids, is an area of active research but not yet established.
Some clinical trials have shown changes in self-reported joint comfort with collagen peptide supplementation, but the evidence base is still developing, and collagen does not hold an authorised health claim for joints in the UK.
More fundamentally, collagen is an animal product — sourced from bovine hides, chicken cartilage, or fish skin. There is no such thing as vegan collagen (though vegan "collagen builders" exist — these are typically vitamin C and amino acid combinations).
PARTICULAR takes a different approach: rather than providing exogenous collagen, we include vitamin C, which carries the authorised claim that it "contributes to normal collagen formation for the normal function of cartilage." This supports your body's own collagen production — a process that requires vitamin C regardless of whether you consume collagen supplements or not.
Why joint supplementation should be personalised
The nutrients relevant to joint comfort are not one-size-fits-all. Consider the differences:
- An athlete dealing with overuse may have higher requirements for nutrients involved in connective tissue maintenance and recovery
- Someone with age-related joint stiffness may benefit more from nutrients associated with bone maintenance and muscle function
- A person following a vegan diet needs to ensure adequate intake of nutrients commonly obtained from animal sources — including vitamin D3 and zinc, both of which contribute to the maintenance of normal bones
Your activity level, diet, age, and specific concerns all influence which nutrients matter most. This is why PARTICULAR builds each formulation around an individual questionnaire rather than selling a single "joint health" product.
You can read more about the evidence behind personalised supplementation on our science page.
Key takeaways
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Only a handful of nutrients hold authorised health claims relevant to joints — vitamin C (collagen formation for cartilage and bones), vitamin D (maintenance of normal bones and muscle function), zinc (maintenance of normal bones) and manganese (normal connective tissue formation).
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MSM and curcumin lack authorised claims but have clinical trial evidence — small to moderate trials suggest associations with changes in joint comfort scores, though larger studies are needed.
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Glucosamine and chondroitin evidence is more contested than commonly presented — the GAIT trial did not find a statistically significant benefit in the overall study population.
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Collagen supplements are animal-derived and their mechanism is debated — supporting your body's own collagen synthesis via vitamin C is an evidence-based alternative approach.
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Joint supplementation is not one-size-fits-all — your age, activity level, diet and specific concerns should determine your formulation. Take the questionnaire to find out what your body actually needs.
Sources cited in this article:
- Debbi EM, Agar G, Fichman G, et al. "Efficacy of methylsulfonylmethane supplementation on osteoarthritis of the knee: a randomized controlled study." BMC Complement Altern Med. 2011;11:50.
- Kim LS, Axelrod LJ, Howard P, et al. "Efficacy of methylsulfonylmethane (MSM) in osteoarthritis pain of the knee: a pilot clinical trial." Osteoarthritis Cartilage. 2006;14(3):286-94.
- Daily JW, Yang M, Park S. "Efficacy of Turmeric Extracts and Curcumin for Alleviating the Symptoms of Joint Arthritis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials." J Med Food. 2016;19(8):717-29.
- Clegg DO, Reda DJ, Harris CL, et al. "Glucosamine, chondroitin sulfate, and the two in combination for painful knee osteoarthritis." N Engl J Med. 2006;354(8):795-808.
- EU Commission Regulation 432/2012 — Authorised health claims made on foods.